Tuesday, January 18, 2011

Green Tree Snake For Sell

Valentine's Day approaches, do not be unprepared!

at a party we have enjoyed many specialties or typical home, many typical cakes of the Christmas period. But for those who still want to try and make a quick and delicious dessert, here's the recipe for a custard enriched by the ginger. Simple and original. Visit our website
de
THE ITALIAN CUISINE to find many quick and easy recipes
.
Ricetta ZUPPA DI PESCE AL PROFUMO DI FINOCCHIO Ingredients for 6:
milk 300 g - 300 g fresh cream - 120 g sugar - 90 g candied ginger - 2 eggs - 4 egg yolks - 2 vanilla beans - chocolate biscuits to accompany


Preparation:
finely chopped two-thirds of ginger and collect them together in a saucepan with the vanilla beans open lengthwise and milk, bring to a boil, add the cream, stir the mixture and, soon after, pour on the eggs and yolks, already mixed with sugar let it cool the cream, then remove the vanilla pods and distribute it in the molds, crème caramel, dip them in a hot water bath, pass them in the oven at 170 degrees for 50 'or so, and then drip from the bath sfornateli Cool the cream into the molds, after passing them in the refrigerator. Serve cold garnished with cream with ginger was reduced to cubes and accompany it with the chocolate shortbread packaged or homemade.
Posted by admin at 4:14 AM

0 comments:

Post a Comment

Subscribe to: Post Comments (Atom)